What happens to food once you have eaten it? Where does it go? What will become of it?
In this science show, we take a look inside a human body. Join us through a series of fun experiments to learn some fascinating things about food chemistry and see how our digestive system works (and whether it’s really as disgusting as it might seem at a first glance). Why is it useful to have a glass of water at hand, when you’re eating a cookie? How do the 9-metre-long intestines fit into a 1,8-metre human body? And how can a pasta factory be a dangerous place?
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